Call for Entrees*
* No, that’s not a typo. We’re looking for entrees, prix fixe menus, soups, salads, appetizers or desserts. The idea is anything food-related that is currently ripe, locally sourced and sustainably produced.
Join Slow Food Tampa Bay in a celebration and observation of National Food Day, Oct. 24, 2013.
Have a dish, prix fixe menu, special soup, salad or appetizer that highlights seasonal, locally sourced, sustainable ingredients?
Slow Food Tampa Bay and Edible Tampa Bay want to support your participation in National Food Day.
All we ask for is your participation and information! We’ll promote special events, special dishes or special menus offered on National Food Day, a nationwide celebration of healthy, affordable and sustainably produced food. There is no cost but we need details and have a deadline!
Name of restaurant:
Address/web site/phone number:
Name/title of chef:
What are you offering (single dish, prix fixe menu, host an event)?
Available only Oct. 24 or from/until?
You may also submit a jpeg image of the featured item for use on web sites and social media. The sooner we get your information, the sooner we can get the word out. Announcements will begin the first week of October. Return completed form to: firstname.lastname@example.org.